Browsing articles in "Qurum Commercial Area"
Jan 18, 2008

Review: Nando’s – Al Qurum Commercial Area

Nandos - Muscat

Nandos is a spicy grilled chicken restaurant in the Qurum Commercial Area right in front of the CCC. The cuisine of Nandos could be said to be Portuguees with an African twist, and is loved internationally by its fans in a cult-like manner. The restaurant closed down after the cyclone Gonu hit Muscat last year and only opened up on Eid last month. It looks different and nicer now, but a bit tighter in space as well

Nandos

Nandos in the Middle East is different from branches abroad in that it is a proper dine-in restaurant, you do not go up to the counter and order in Oman, you get seated, the menu comes, and then you order the same way you would do at a Pizza Hut or a Chilli’s. I loved the atmosphere of the restaurant in places where you had to almost serve yourself, get the sauces, cutlery, and everything else and think that Nandos is ‘almost’ boring here because of this, but I guess that it might not work in the Middle East because of culture differences.

Nandos - Humous - Oman

Nandos menu is made up mostly of chicken dishes. For starters, they have chicken liver, chicken wings, corn, mixed olives, and humous. I think that I tried them all, and my favourite is the humous which comes with a bit of Nandos spicy sauce and a deliciously tender pita bread.

Nandos Quarter Grilled Chicken - Oman

The famous main course of Nandos is grilled chicken which you can order either as a quarter, a half, or a whole chicken marinated with the level of spiciness you choose: Lemon and Herb, Mild, Hot, and Extra Hot. The Extra Hot is probably way too hot for many, start with Mild even if you are a fan of spicy food. Nandos is very famous for its spicy sauces that you should find on the table, there are various ones which you should try out if you’re there.

Nandos - Chicken Breast in Pita - Oman

Other main courses served at Nandos include chicken burger, chicken breast in pita bread (pictured above) , chicken rolls, chicken strips with rice, and espitada – which is a dish of grilled chicken cubes served with cooked vegetables. (pictured below) Some meals such as the burger and beast in pita come with Nandos spicy mayo which you could also order separately as a dip. Many of the dishes come as meals that let you pick one or two sidelines to have with the chicken, these sidelines include chips, rice, and coleslaw.

Nandos Espetada - Oman

Starters at Nandos cost about RO1, while a main course meal for one person costs between RO2 to RO3 – taxes excluded.

We are happy to have Nandos again in town after Gonu, many of the people that went to it in the few first days did not seem to be happy with the service, and I was not happy with the food either, but the last time we went to it for dinner a couple of weeks ago everything was perfect. If you have not tried Nandos you should surely give it a try.

May 30, 2007

Review: Kobe Sizzlers – Qurum Commercial Area

Kobe is the relatively fancy relatively new sizzler restaurant in the first block of shops next to the Zawawi car showroom in the Qurum commercial area. I do not know when exactly it opened, but the first time I go to it was sometime last month.

The first thing you notice about Kobe is that it has a serious theme/identity crisis, the restaurant table paper sheets say that Kobe is a place (or a thing – can’t remember) in Japan and the restaurant is nicely decorated with bamboo sticks, but all the food served is Indian. All the staff members are Indian. And occasionally between the Britney Spears songs and the Nancy Ajram songs a random Indian song would be played. We consider Kobe to be an Indian restaurant regardless of their confusing mention of Japan here and there.

Kobe Sizzlers, as the name suggests, serves mainly sizzlers, these are meet, chicken, or fish dishes grilled or fried and brought to you sizzling. All the sizzler dishes of Kobe come with cooked vegetables (spinach, carrots, tomato, flower, and green beans) and either chips, boiled rice, or mushed potatoes depending on your choice. The menu has a long list of sizzlers in all various forms, shapes and falvours, along with soups, some random little sandwiches (e.g. cheese chili sandwich), burgers, one pasta dish, and three fried rice dishes. On the drinks side, Kobe offers a selection of juices which we did not try, ice tea which a friend tried and thought that it was okay, and good old soda.

Kobe has several things messed up, but the major thing that they do have right is the food itself as it is really very good. I have already been to it three times, my favourite dish is a delicious schezwan sauce chicken sizzler which is rich in flavour and quite spicy but not to a crazy extent. We thought that the amount of food served was good. The sizzler meal costs on average RO 3.500, a rice meal costs about RO 2. The total we spent for dinner for four was about RO 15.

Dinner at Kobe was a pleasant experience, we wished that it would have a greater variety of appetisers, but that section of the menu had only soups. A point that we think is worth mentioning here is that the whole of the Kobe restaurant is engulfed with the sizzling smell of the food, we do not think that you would like to go for an important meeting after staying inside Kobe for an hour.

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